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Textbook Search
Campus: D
Term: 202401
Select Courses
HOSF1145 - Sanitation (H317)
HOSF1146 - (H317)
HOSF1267 - Culinary Skills I (H317)
HOSF1269 - Gastronomic Theory I (H317)
HOSF1304 - Food Studies (H317)
HOSF1305 - (H317)
HOSF2048 - Essential Flav. Of The Mod Kit (H317)
HOSF2303 - (H317)
HOSF2305 - Food & Beverage Cost Control (H317)
HOSF2307 - Patisserie Production Management (H317)
HOSF2308 - (H317)
HOSF2310 - (H317)
HOSF3502 - (H317)
HOSF3504 - (H317)
HOSF3506 - (H317)
HOSF3508 - (H317)
HOSF4702 - (H317)
HOSF4704 - (H317)
HOSF4706 - (H317)
HOSF4708 - (H317)
HOST1068 - Smartserve (H317)
LHUM1201 - Evolution Of Film Making (H317)
LHUM1202 - Monotheistic Religions (H317)
LHUM1226 - Global Ancient Thought (H317)
LHUM1228 - Re:Thinking Gender (H317)
LHUM1233 - (H317)
LHUM1308 - Points Beyond (H317)
LHUM1310 - Existentialism (H317)
LSCI1204 - Preserving The Planet (H317)
LSCI1205 - (H317)
LSCI1304 - The Story Of Food (H317)
LSSC1203 - Intro To Canadian Politics (H317)
LSSC1206 - Indigenous Education (H317)
LSSC1209 - Social Psychology (H317)
LSSC1220 - Race & Racism In America & Car (H317)
